Used in script,Description,Value,Unit,Reference
ingmax,Maximum ingestion rate,0.05,g/ gfish d,Stirling 1977 Ballestrazzi et al 1998 Peres et al 1999 Lupatsch et al 2001 Person-Le Ruyet et al 2004 Moreira et al 2008
alpha,Feeding catabolism coefficient,0.3, - ,Stirling 1977
betaprot,Assimilation coefficient for protein,0.884, - ,Spyridakis et al 1989 in Dosdat 2001 Moreira et al 2008
betalip,Assimilation coefficient for lipid,0.967, - ,Spyridakis et al 1989 in Dosdat 2001 Moreira et al 2008
betacarb,Assimilation coefficient for carbohydrate,0.835, - ,Spyridakis et al 1989 in Dosdat 2001 Moreira et al 2008
epsprot,Energy content of protein,23600,J/gprot,Brett & Groves 1979 in Requena et al 1999
epslip,Energy content of lipid,36200,J/glip,Brett & Groves 1979 in Requena et al 1999
epscarb,Energy content of carbohydrate,17200,J/gcarb,Brett & Groves 1979 in Requena et al 1999
epsO2,Energy consumed by the respiration of 1g of oxygen,13400,J/gO2,Elliott & Davison 1975
pk,Temperature coefficient for the fasting catabolism,0.05,1/d,Estimated from Dalla Via et al 1998 and Claireaux & Lagardère 1999
k0,Fasting catabolism at 0°C,0.00069,1/°C,Estimated from Dalla Via et al 1998 and Claireaux & Lagardère 1999
m,Weight exponent for the anabolism,0.6, - ,Lanari et al 2002
n,Weight exponent for the catabolism,1, - ,Ursin 1967
betac,Shape coefficient for the H(Tw) function,0.23, - ,Brigolin et al 2008
Tma,Maximum lethal temperature for Dicentrarchus labrax,32,°C,Barnabé 1990 in Dalla Via et al 1998
Toa,Optimal temperature for Dicentrarchus labrax,22,°C,Barnabé 1990 de Walderstein 1990 Claireaux & Lagardère 1999
Taa,Lowest feeding temperature for Dicentrarchus labrax,7,°C,Tesseyre 1979 e Pastoureaud 1991 in Dalla Via et al 1998
omega,Oxygen consumption – weight loss ratio,0.6542,gO2/g,Calibrated
a,Energy content of fish parameter,5170,J/gfish,Lupatsch et al 2003
k,Weight exponent for energy content,0.107, - ,Lupatsch et al 2003
eff,Food ingestion efficiency,0.95, - ,Empirical value provided by the farmers
ti,Start of the integration,10/09/2015,,
tf,End of the integration ,01/07/2016,,
IC,Initial condition,180,g,
CS,Commercial size,450,g,http://www.fao.org/fishery/culturedspecies/Dicentrarchus_labrax/en
